Sushi "SUSHI", "Sour" is acid pickled food. In 700 AD, that is, the Nara era, the Japanese at that time used some vinegar-marinated rice balls, plus some seafood or meat, pressed into small pieces, neatly arranged in a small wooden box, as food along the way.
Now many children like to eat snacks very much. They don't eat any staple food, which makes many parents worry. Parents feel that snacks are not only unhealthy, but also nutritious. In fact, not all snacks are right. Some snacks are good for your health, such as seaweed. Everyone should be familiar with seaweed, but what is its nutritional value? Let's introduce it to you.
As a leading enterprise in China's seaweed industry, the company mainly produces dry seaweed as nutritional food. Products include a variety of specifications of baked seaweed, seasoned seaweed, sesame sandwich seaweed, seaweed, seaweed powder, triangle rice balls and rolls and other products. Since its establishment in 2000, the company has implemented strict and standardized operation management, effectively ensuring the safety and quality stability of Guanqun brand food. In March 2011, the company won the title of "Jiangsu Province quality trustworthy AAA brand enterprise".